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July Member FREE Skate

Do you love coming the West Hillhurst Member-ONLY FREE skate?!  Don’t delay and get on the ice today!  Below, the July Free Skate Schedule.

Please note that July will be the last month of Member Free Skate.  The arena and ice surface will be closed from August to mid-September.  A new schedule will be released in September, noting Free Skate times until the end of 2018.


*Please remember, Free Skate attendees must supply their own equipment, helmets, pads, skates, etc.  Please have your WHCA membership card available to be checked.

Coming Soon to Your WHCA

The West Hillhurst Community Association takes the lead to bring the most popular events, programs and presentations to the community of West Hillhurst and WHCA members.  Organization and planning are the key ingredients in presenting the future products that come to your community association.

Check out the what’s coming to the association, plan appropriately and mark it in your calendars!

If further information is required or you want to find out more about what is coming to your West Hillhurst Community Association, contact us via phone or email!

We look forward to seeing yourself, family and friends at our 2018 events!  Be sure to check out the events coming soon:

  1.  Stampede Breakfast – Join your WHCA on July 12, 2018 from 9:00 a.m. to 11:30 a.m. as we celebrate the Calgary Stampede.  Come on down for a FREE pancake breakfast, enjoy the entertainment and come visit with your neighbours.  The BatterBoys will be serving pancakes, sausage, juice and more!  Don’t miss it!
  2. Pride:  A Conversation – Join your WHCA as we celebrate Calgary Pride Week from August 24 – September 3, 2018.  The WHCA will be hosting a informational presentation with professionals, LGTBQ+ community members and more, during a panel discussion about: Education/ information about sexual health and LGTBQ+ community, information on local resources and support groups and building rapport & inclusion within West Hillhurst and the LGTBQ+ community.
  3.   Taste of the Neighbourhood – 18+ ADULT-ONLY evening.  Sample some of Calgary’s best local food and beverage options, bid on silent auction items and get lost in the high-stake mock casino games.  This year, Taste of the Neighbourhood is sport themed.  Wear your favourite jersey.  The WHCA has also partnered up with the Calgary Food Bank and will be accepting non-perishable food donations at the event and throughout the month of September.
  4.  Village Brewery Rebate Month – The WHCA is still collecting your Village Brewery receipts until the end of June.  Village Brewery, in collaboration with Federation of Calgary Communities, will give a 15% rebate to non-profit community associations from their total of collected receipts.   Remember to bring them in!

June Fitness Class at the WHCA Health Club

The West Hillhurst Health Club has updated their programs for June.  Check out the poster below to see what the fitness club is offering for their June classes.

For more information and to register, please contact healthclub@westhillhurst.com or via phone at 40.283.0464 ext 1.
www.westhillhurst.com/health-club

Jayman BUILT MS Walk

Register now for the Jayman BUILT MS Walk, June 10th at Prince’s Island Park.

MS impacts all Canadians, and a future free of MS is achievable. By participating in the 2K, 5K or 8K MS Walk, you are helping raise much needed funds for MS research and services for people affected by the disease.

For more info, and to register, visit www.mswalks.ca 

Health Club June Promotion

The June Health Club Promotion has started at the West Hillhurst Community Association.

For the month of June 2018, take 10 per cent off of any monthly memberships.

Fitness Membership:  $34.20/ reg $38.00
Squash Membership:  $40.50/ reg $45.00
Platinum Membership:  $55.80/ reg $62.00

 

For more information, please contact healthclub@westhillhurst.com or via calling 403.283.0464 ext 1

Spring into Cooking

With spring officially here, I have gathered some fun recipes that are not only easy to make, but are healthier.  Bring on the spring tastes and flavours, let your palette enjoy and get the cooking utensils out.  Whether you are a vegetarian or love the meaty dishes, I present some of the best ideas for spring.  All content was found on CookingLight.com.

Spring is the ultimate season for fresh produce. Bright and refreshing, our veggie-forward dishes will awaken your taste buds after winter’s heavy meals. In-season herbs, greens, vegetables, and fruits all shine in these impressive recipes. Your weeknight dinner rotation will benefit from the addition of dinners like Chicken-and-Vegetable Hand Pies or Spinach Pesto Pasta. While any springtime event that you host will leave guests buzzing when you have Green Pea and Parsley Hummus or Grilled Pineapple Lemonade on the menu.

March 28, 2017
ARE YOU ALWAYS LOOKING FOR QUICK, SIMPLE AND EASY LUNCH OR DINNER IDEAS?  ARE YOU WANTING TO CHANGE YOUR DIET TO SOMETHING MORE ATTAINABLE AND HEALTHIER?  DO YOU LIVE A VEGETARIAN LIFESTYLE?  OR ARE YOU WANTING TO LEARN FROM TOP CHEF’S AND HOW TO PUT TOGETHER A CREATIVE MEAL OUT OF FRUITS OR VEGETABLES?  IF YOU ANSWERED “YES” TO ANY OF THESE, YOU MAY WANT TO CHECK OUT HALF YOUR PLATE CHEF’S DINNER THIS FRIDAY NIGHT!

“The Half Your Plate Chefs Dinner was created to bring produce to the next level. A culinary opportunity to show people how to get creative with their meals using fruits and vegetables.  Thanks to a collective of local, internationally renowned chefs, we are delighted to bring this event back for it’s second year. We have added even more to the line up this year, including additional chefs, courses, and guest appearances!

“After our hor d’oeuvres reception, sit down for a five course plated experience. You may decide to see JUST how creative our chefs can get, by choosing the vegetarian option.  Live entertainment, culinary demonstrations, and pairings with local distilleries.  Each guest will take home a Culinary Chef’s Bag worth your ticket price ($80) filled with great items to try in the kitchen.”

Proceeds to Alberta Children’s Hospital Foundation and Community Kitchen of Calgary.

Come meet the chef’s: Liana Robberecht, Michael Allemeier, Andrew Keen, Michele Aurigemma, Melanie Hennessey, Justin Leboe, James Neilson, Anne Sellmer & Rogelio Herrera and enjoy your Friday evening creating and tasting beautiful vegetarian fruit and vegetable dishes.  Tickets are $80.00 and can be order through the Calgary Produce Marketing Association website.

EVENT DETAILS

Friday, March 9, 2018

Winsport – Markin MacPhail Centre

88 Canada Olympic Road Southwest

Cocktail Reception: 6:00pm – 7:00pm

Dinner: 7:00pm

Entertainment to follow

Start March off right with some good family fun, entertainment and some east-coast tradition at the annual Calgary Maple Festival des Sucres.  This two-day weekend event hosts multiple of dance and folk music from French-Canadian, Metis and First Nations folk music, dance and tasty foods from local businesses.

https://postmediacalgaryherald2.files.wordpress.com/

As reported on the Visit Calgary website, “The Maple Festival is a unique experience that has become a must see event of March in Calgary. In a genuine and charming atmosphere, come celebrate an Eastern Canada tradition at the historical village of Heritage Park. Discover French-Canadian, Metis and First Nations folk music and dance, participate in circus and crafts workshops, find delectable local products at the new Sugar Market, have family fun with outdoor activities, ride in a horse-drawn hay wagon, enjoy a traditional maple shack meal and don’t forget to taste a delicious maple taffy on snow.”

NO PLANS FOR THE WEEKEND?  TAKE IN THE EVENT FOR SOME GOOD FUN.  FOR MORE INFORMATION AND TO PURCHASE YOUR TICKETS, PLEASE CHECK OUT THE CALGARY MAPLE FESTIVAL WEBSITE, HERE.

Does this event not fit into your weekend schedule but are still looking for things to do?  Check out WHCA website to see the centre’s events, activities and ice time availability.

In such a busy metropolitan, residents of Calgary spend significant time travelling to and from work so they can live life.  Life, for most, doesn’t stop after work ends, as family becomes the focus.  Getting the kids ready for after-school and evening activities is sometimes rushed, especially when prepping meals and being sure that their homework is finished.  It can often feel that days are so rushed that there is no time for any play.  However, here are some ideas for some easy, quick and healthy meals to fill the families’ tummies.

Broccoli & Feta Omelet – Breakfast for supper has always been my favourite of thing to do, so I thought this would be a perfect meal that provides a good healthy serving of fiber and protein.  Are the kids picky about greens?  Add more cheeses to hide the green.  Get the full recipe here.

Pan-Fried Cabbage with Bacon & Shallot – Because cabbage gives one some of the best value for the dollar (and it’s packed with nutrients), why not make a healthy, quick and tasty skillet.  Once can’t go wrong with creating one.  I often will throw left overs in with fresh veggies and eggs, and stir something up.  This option rarely fails because the high content of protein’s that will help one feel full.  But try starting out with this recipe.  Quick, easy and healthy… what more can one ask?

http://www.eatingwell.com/recipe/262158/pan-fried-cabbage-with-bacon-shallot/

 

Smoked Tofu & Vegetable Sushi Roll – Let’s change the traditional sushi/ California Roll and make it 100 per cent you.  Does your family eat vegetarian and stays away from refined grains?  Skip the rice on this quick and easy recipe.  Instead of rice, why not finely chop your favourite veggies and flavors.  Can’t find smoked tofu?  Why not try another Asian inspired baked tofu flavor.  This might not be a full dinner meal, but it’s perfect for lunch or snacking throughout the day.  Want the full recipe?  Check it out on the EatingWell website.

Thai Turkey/ Chicken Lettuce Cups –  A fun and simple meal (especially for the kids), create your own type of lettuce wraps.  Using leftover or fresh roast chicken or turkey, fry up some veggies, nuts, and use a sweet glaze or marinade to pop the flavor.  Let the kids build their own cups.  Top with cheese, dried chow mien noodles, or whatever makes your taste buds tingle.  Want to follow a recipe?  Check it out here.

Steak Salad with Salsa Verde Vinaigrette – “Italian salsa verde is an all-purpose, no cook sauce of your dreams.”  And this would be the sauce that saves the meal.  However, you don’t have to JUST work with that sauce.  Sauté thinly sliced steak with salt and pepper in a skillet or slice leftover steak from the night before.  Use a nice vinaigrette to help explode the flavors from the steak, veggies of choice and topping.  This quick and healthy salad explodes with flavor and the best part, each individual can personalize theirs with their types of veggies or dressing.  Don’t like to experiment with flavors?  Get the full, standard recipe off of CookingLight.

The great things about the above recipes are that they are simple and quick to make.  They are all healthy, too.  Why not give one or two a try this week.  Share your results and how you made the recipe your own.  Eat up and enjoy

Ellen is HERE!

The only Canadian stop, Ellen DeGeneres has chosen to speak to a very lucky crowd of Calgarians at the Scotia Bank Saddledome April 21, 2018.  We have all seen her on television, now experience the fun, loving, excitable and personable celebrity in person.  Ellen has inspired fans & people around the world and has been a supporting voice & advocate for the LGTBQ community.

As reported on Global News, “A Conversation with Ellen DeGeneres” will highlight her one-of-a-kind humour during a moderated question-and-answer conversation on Saturday, April 21.

The comedian and daytime talk show host will deliver “inspiring and hilarious experiences” for her fans.

DeGeneres has earned recognition as a household name and a global entertainer.”

For more information or to order your tickets for tomorrow’s conversation, click here.

Spring Food Adventures

With spring officially here, I have gathered some fun recipes that are not only easy to make, but are healthier.  Bring on the spring tastes and flavours, let your palette enjoy and get the cooking utensils out.  Whether you are a vegetarian or love the meaty dishes, I present some of the best ideas for spring.  All content was found on CookingLight.com.

Spring is the ultimate season for fresh produce. Bright and refreshing, our veggie-forward dishes will awaken your taste buds after winter’s heavy meals. In-season herbs, greens, vegetables, and fruits all shine in these impressive recipes. Your weeknight dinner rotation will benefit from the addition of dinners like Chicken-and-Vegetable Hand Pies or Spinach Pesto Pasta. While any springtime event that you host will leave guests buzzing when you have Green Pea and Parsley Hummus or Grilled Pineapple Lemonade on the menu.

March 28, 2017

Half Your Plate Chef’s Dinner

Are you always looking for quick, simple and easy lunch or dinner ideas?  Are you wanting to change your diet to something more attainable and healthier?  Do you live a vegetarian lifestyle?  Or are you wanting to learn from top chef’s and how to put together a creative meal out of fruits or vegetables?  If you answered “yes” to any of these, you may want to check out Half Your Plate Chef’s Dinner this Friday night!

“The Half Your Plate Chefs Dinner was created to bring produce to the next level. A culinary opportunity to show people how to get creative with their meals using fruits and vegetables.  Thanks to a collective of local, internationally renowned chefs, we are delighted to bring this event back for it’s second year. We have added even more to the line up this year, including additional chefs, courses, and guest appearances!

“After our hor d’oeuvres reception, sit down for a five course plated experience. You may decide to see JUST how creative our chefs can get, by choosing the vegetarian option.  Live entertainment, culinary demonstrations, and pairings with local distilleries.  Each guest will take home a Culinary Chef’s Bag worth your ticket price ($80) filled with great items to try in the kitchen.”

Proceeds to Alberta Children’s Hospital Foundation and Community Kitchen of Calgary.

Come meet the chef’s: Liana Robberecht, Michael Allemeier, Andrew Keen, Michele Aurigemma, Melanie Hennessey, Justin Leboe, James Neilson, Anne Sellmer & Rogelio Herrera and enjoy your Friday evening creating and tasting beautiful vegetarian fruit and vegetable dishes.  Tickets are $80.00 and can be order through the Calgary Produce Marketing Association website.

EVENT DETAILS

Friday, March 9, 2018

Winsport – Markin MacPhail Centre

88 Canada Olympic Road Southwest

Cocktail Reception: 6:00pm – 7:00pm

Dinner: 7:00pm

Entertainment to follow

The 19th Annual WHCA Squash Tournament is HERE!

The WHCA and Health Club are excited to announce that the 19th Annual Squash Tournament starts today.  Action starts this afternoon and runs straight through until Saturday evening.  Come on down and cheer for your favourite squash athletes during the fast-paced action.

Not only will there be some intense action taking place on the world-class squash courts, but there will be snacks and munchies provided for all attendees.  Not only that, the Health Club will be selling and serving water, juices and beer for an awesome price.  There will be door-prizes, silent auctions items and more. 

In regards to the championship, please note:

The squash tournament takes place from March 1, 2018 until March 3, 2018.  The Health Club will be closed from @ 4:30 p.m. Thursday, Friday and all day Saturday.  The WHCA and Health Club are sorry for the inconvenience and will be open for regular hours on Sunday.

Remember to come see the action!  The event is open to the public to watch and is totally free (beverages, silent auction, etc are additional).  Cheer on your favourite players and get involved in this growing and competitive event.